Syrco Basè

Netherland native Syrco Bakkar has Indonesian grandparents, so when the call came to come to Bali to open a restaurant it felt like a natural step. Syrco Base, the two-Michelin starred chef’s exceptional new modern Indonesian restaurant. Syrco BASÈ Ubud, a contemporary three-building complex with a central kitchen garden, it combines a long dining room and upstairs lounge, a chef’s table venue, walk-in bar (for more casual dining) and a boutique showcasing product lines (steak knives, ceramics et al) made by local artisans. The menu is firmly special occasion stuff with a choice of three seven-course degustation menus themed as ‘plant-based’, ‘heritage’ and ‘pure local’. Whichever one you choose, you’re in for an Indonesian-Balinese treat with a little Netherlands-Michelin star thrown in.

Source: best-ubud-restaurants-bali